Cumin Turkey Burgers

These cumin turkey burgers are very flavorful and packed with some heat!

Ingredients

• 1 egg
• 2 jalapeno peppers, seeded and minced
• 2 cloves garlic, minced
• 1/4 cup low-sodium soy sauce
• 1/4 cup Worcestershire sauce
• 2 teaspoons ground cumin
• 1 teaspoon mustard powder
• 1 teaspoon paprika
• 1/2 teaspoon chili powder
• 1/4 teaspoon kosher salt
• 1/4 cup dry bread crumbs
• 1 1/2 pounds ground turkey
• 6 hamburger buns, split and toasted

Directions

1. Mix the egg, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended. Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties.
2. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
3. Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on the toasted hamburger buns.

 add some cheese, roasted red peppers, mushrooms, sliced onions, etc...


courtesy of allrecipes